Cha-An promotes continuous learning in the culinary arts, science and management. Cha-An Seminars aim to educate and guide everyone in understanding each aspects of the Culinary Industry.
By Shoko Baba, Marketing and Sales from Hakkaisan Brewery
By Hiro Fukazawa, a food connoisseur from Miyasaka Brewery USA
By Rona Tison, Exec. Vice President-Corporate Relations ITO EN(North America) INC.
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To host your seminar, please email firstname.lastname@example.org with detailed description on your seminar